blanch
英 [blɑ?n(t)?]
美[bl?nt?]
- vt. 漂白；使變白
- vi. 漂白；發(fā)白；變白
- n. 鉛礦石
- adj. 漂白的；銀白色的
- n. (Blanch)人名；(英、西)布蘭奇；(葡)布蘭什；(瑞典)布蘭克
實用場景例句
- His face blanched as he looked at Sharpe's blood-drenched uniform...
- 他一看到夏普浸滿鮮血的制服，臉色頓時變得煞白。
柯林斯高階英語詞典
- She felt herself blanch at the unpleasant memories.
- 一回想起那些不愉快的事情，她覺得自己的臉刷地就白了。
柯林斯高階英語詞典
- Everything he had said had been a mistake. He blanched at his miscalculations...
- 他所說的一切都是錯的。他回避了自己的判斷錯誤。
柯林斯高階英語詞典
- There are places you can take physically handicapped children where staff don't blanch at the sight of a wheelchair.
- 有些地方你能帶殘疾兒童去，那里的工作人員不會一看到輪椅就退縮。
柯林斯高階英語詞典
- Skin the peaches by blanching them.
- 把桃子焯一下去皮。
柯林斯高階英語詞典
- BLANCH : So how do the medical sheepskins work for the patient in helping prevent bedsores?
- 伯朗什: 澳大利亞醫(yī)用羊皮是怎樣在防止褥瘡產(chǎn)生上發(fā)揮功效的哪?
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- Such questions make their advisers in the province blanch.
- 民眾的這些問題會讓領導人的顧問極其不愉快.
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- BLANCH : How tough are these sheepskins and how many times could you perhaps use them?
- 伯朗什: 醫(yī)用羊皮是否結實耐用,大概可以洗滌多少次哪?
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- Wash asparaguses and carrot. Dice asparaguses and shred carrot . Blanch . Then rinse in cold water.
- 把蘆筍和甘筍洗凈,蘆筍切粒,甘筍切絲,飛水過冷河,備用.
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- Skin the ox tail and cut into chunks. Wash and blanch. Let dry and set aside.
- 牛尾去皮斬件, 洗凈后汆水、過冷河, 瀝乾備用.
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- Blanch shrimp and rinse with cold water. Set aside.
- 蝦仁燙熟后沖涼水備用.
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- Cut the mutton into large pieces . Blanch and let dry. Dice the carrots and the radishes.
- 羊肉斬件,汆水過冷河,瀝乾. 紅、白蘿卜切成角形.
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- Blanch bamboo fungi and Jinhua ham in hot water separately, rinse and then strain.
- 竹笙及金華火腿分別飛水, 過冷河瀝乾.
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- Dice the shrimps and fish. Blanch about 2 minutes . Scoop them out and set aside.
- 蝦仁和魚肉分別切成小細丁. 放入滾水中稍加汆燙2分鐘撈起.
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- Blanch all the vegetables and toss with butter. Season with salt and pepper.
- 所有蔬菜去水,用牛油拌勻, 加鹽與胡椒.
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- BLANCH : What type of trial was conducted?
- 伯朗什: 是怎么一個試驗過程?
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- Blanch lotus root slices in boiling water. Remove.
- 蓮藕片放入滾水浸泡后取出.
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- You blanch almonds to remove their skins.
- 你把杏仁焯一下,燙去表皮.
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- BLANCH: And the results were what?
- 伯朗什: 哪,結果如何?
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- Slice beef Cut loong beans into strips then blanch them . Set aside.
- 燒熱平底鑊,下油和蒜蓉略炒,再下牛肉片、龍豆、洋? 絲和青椒條.
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- Blanch bean sprouts and pressed bean curd in boiling water. Drain.
- 將豆芽菜及五香豆腐乾放入沸水中略為川燙, 瀝乾.
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- Politicians in both Europe and America continue to blanch at foreign takeovers.
- 無論歐洲還是美國,仍都對外資控股避之不及.
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- Blanch whole piece of pork in boiling water, rinse, then strain.
- 五花腩整塊汆水, 過冷河瀝乾.
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- Blanch cauliflower until tender but still firm, about 10 minutes.
- 花菜水煮嫩,但是不要太軟了, 大約10分鐘.
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- BLANCH : Can you rely solely do you think on the sheepskin to prevent bedsores?
- 伯朗什: 你是否認為僅僅使用醫(yī)用羊皮就足以防止褥瘡的產(chǎn)生了?
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- Blanch chicken giblets and discard water.
- 雞雜出水,備水.
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- We blanch almonds by soaking off their skins in boiling water.
- 我們把杏仁泡在沸水中去皮弄成白色.
《簡明英漢詞典》
- To Blanch Escargot: Blanching is the first step in preparing escargot dishes.
- 如何將蝸牛焯水: 這一步是做法式蝸牛的關鍵步驟.
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